Chemistry · Organic Acids and Food
पारंपरिक रूप से 'संदेश' मिठाई बनाने के लिए दूध को फाड़ने के लिए निम्नलिखित में से किस कार्बनिक अम्ल का उपयोग किया जाता है?
Verified Solution4 OptionsUpdated: October 2026👁️1 View
Share:
- 1लैक्टिक अम्ल
- 2साइट्रिक अम्ल✓
- 3एसिटिक अम्ल
- 4टार्टरिक अम्ल
सही उत्तर देखें
साइट्रिक अम्ल
Download Single Question PDF
Save this question and verified answer as a clean study sheet with live clickable link.
👥
Share with Friends & Study Groups
Challenge your peer aspirants on WhatsApp or Telegram to solve this question!
Online Test Series
Preparing for Chemistry?
Practice full-length Chemistry mock tests with real exam timers, instant score analysis, and all-India ranking.
Chapter Practice
Practice Organic Acids and Food MCQs →Want more practice questions on Organic Acids and Food?
Solve complete topic-wise tests with detailed solutions on GkGet.
Related Practice Questions
Recommended practice questions in Chemistry · Organic Acids and Food