Agriculture · Dairy Processing
दूध को गर्म करके और फिर धीरे-धीरे ठंडा करके सतह पर मलाई की परत बनने देने की पारंपरिक विधि को क्या कहा जाता है?
Verified Solution4 OptionsUpdated: October 2026👁️1 View
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- 1अपकेंद्रीय विधि (Centrifugal method)
- 2व्हिपिंग विधि (Whipping method)
- 3स्कैल्डिंग विधि (Scalding method)✓
- 4डीप पैन विधि (Deep pan method)
सही उत्तर देखें
स्कैल्डिंग विधि (Scalding method)
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