Chemistry · Everyday Chemistry
आइसिंग शुगर (Icing sugar), जो कि बारीक पिसी हुई चीनी होती है, को आमतौर पर किस नाम से भी जाना जाता है?
Verified Solution4 OptionsUpdated: October 2026👁️1 View
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- 1क्रिस्टलीकृत चीनी (Crystallised sugar)
- 2चूर्णित चीनी (Pulverised sugar)✓
- 3ब्राउन शुगर (Brown sugar)
- 4कैस्टर शुगर (Castor sugar)
सही उत्तर देखें
चूर्णित चीनी (Pulverised sugar)
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