Chemistry · Everyday Chemistry
Icing sugar, which is finely ground sugar mixed with an anti-caking agent, is also commonly known as:
Verified Solution4 OptionsUpdated: October 2026👁️1 View
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- 1Castor sugar
- 2Brown sugar
- 3Pulverised sugar✓
- 4Crystallised sugar
Correct answer
Pulverised sugar
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