Science · Health and Nutrition
With reference to trans fatty acids, consider the following statements: I. Some naturally occurring trans fats are found in dairy and meat products derived from ruminant animals. II. Industrial trans fats are commonly generated through partial hydrogenation of vegetable oils. III. Naturally occurring trans fats and industrially produced trans fats are regarded as having identical cardiovascular risk profiles in public-health assessments. Which of the statements given above are correct?
- 1I, II and III
- 2I and III only
- 3II and III only
- 4I and II only✓
Correct answer
I and II only
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