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Which of the following statements is NOT correct regarding resistant starch?
Verified Solution4 OptionsUpdated: October 2026👁️1 View
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- 1It causes a rapid rise in blood glucose levels and has a very high glycemic index.✓
- 2Intestinal bacteria convert resistant starch into Short Chain Fatty Acids (SCFA).
- 3Oats, cooked and cooled rice, cooked potatoes, and green bananas are its prominent sources.
- 4Its energy value is approximately 2 kcal per gram.
Correct answer
It causes a rapid rise in blood glucose levels and has a very high glycemic index.
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