Practice question
Which of the following statements about food preservation is MOST accurate?
Verified Solution4 OptionsUpdated: October 2026👁️1 View
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- 1Irradiation always improves nutritional value of food
- 2Pasteurization completely sterilizes food products
- 3Drying reduces microbial activity by lowering water availability✓
- 4Freezing kills all microorganisms permanently
Correct answer
Drying reduces microbial activity by lowering water availability
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