Chemistry · Biomolecules and Food Chemistry
Which complex structural heteropolysaccharide derived from plants is widely used as a gelling agent to preserve fruit products, such as jams and jellies, as well as in gummy candies?
Verified Solution4 OptionsUpdated: October 2026👁️1 View
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- 1Lignin
- 2Lecithin
- 3Pectin✓
- 4Olein
Correct answer
Pectin
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