Chemistry · Chemical Reactions

Which among the following is a cooking procedure in which the sugar in the food gets oxidized, turning into a brown colour?

Verified Solution4 OptionsUpdated: October 2026👁️1 View

1Bromination
2Emulsification
3Caramelisation✓
4Filtration

Correct answer

Caramelisation

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Which among the following is a cooking procedure in which the sugar in the food gets oxidized, turning into a brown colour?

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Which among the following is a cooking procedure in which the sugar in the food gets oxidized, turning into a brown colour?

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