Biology · Food Preservation and Hygiene
Consider the following statements regarding why the date of packaging is mandatory on packed food items: (A) Every food item has its own definite shelf life. (B) Preservatives are added during processing which have limits of efficacy. (C) Pathogens can proliferate after a specific period, leading to spoilage. (D) Consuming expired food items can pose severe health risks. Which of the above statements are correct?
- 1B and C only
- 2A, B and D only
- 3A, B and C only
- 4A, B, C and D✓
Correct answer
A, B, C and D
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