Practice question
Assertion (A): FIFO method is widely adopted in food service operations as it minimizes spoilage and ensures stock rotation based on shelf life considerations. Reason (R): FIFO requires that the most recently purchased stock be issued first to maintain freshness.
- 1Both Assertion (A) and Reason (R) are true, and Reason (R) is the correct explanation of Assertion (A)
- 2Both Assertion (A) and Reason (R) are true, but Reason (R) is not the correct explanation of Assertion (A)
- 3Assertion (A) is true, but Reason (R) is false✓
- 4Assertion (A) is false, but Reason (R) is true
Correct answer
Assertion (A) is true, but Reason (R) is false
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