Agriculture · Animal Husbandry
Arrange the steps of curd making in the correct sequential order: (a) Homogenization of milk (b) Preheating of milk at 35-40°C (c) Inoculation of lactic acid starter culture (1-2%) (d) Incubation at 22-25°C for 10-16 hours (e) Pasteurization/Heat treatment at 80-90°C for 15-30 minutes
Verified Solution4 OptionsUpdated: October 2026👁️1 View
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- 1(b), (a), (e), (c), (d)✓
- 2(a), (b), (c), (d), (e)
- 3(c), (d), (b), (a), (e)
- 4(b), (a), (c), (d), (e)
Correct answer
(b), (a), (e), (c), (d)
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