Nursing · Nutrition and Dietetics
A postoperative client has been placed on a clear-liquid diet. The nurse should allow which of the following items to be consumed on this diet?
Verified Solution4 OptionsUpdated: October 2026👁️1 View
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- 1Bouillon✓
- 2Sherbet
- 3Custard
- 4Vegetable juices
Correct answer
Bouillon
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