Science · Biology
लहसुन का खाने योग्य भाग क्या कहलाता है?
- 1शल्क कंद (Bulb / Scale leaf)✓
- 2प्रकन्द (Rhizome)
- 3घनकन्द (Corm)
- 4स्तम्भ कन्द (Tuber)
सही उत्तर देखें
शल्क कंद (Bulb / Scale leaf)
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