Biology · Fungal Pathology
भंडारित खाद्यान्नों को नुकसान पहुंचाने के लिए मुख्य रूप से कौन सा कवक (फंगस) जिम्मेदार है?
- 1पक्सिनिया (Puccinia)
- 2उस्टिलागो (Ustilago)
- 3एगैरिकस (Agaricus)
- 4एसपरगिलस (Aspergillus)✓
सही उत्तर देखें
एसपरगिलस (Aspergillus)
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