Chemistry · Components of Food
पकाने से पहले चावल को बड़ी मात्रा में पानी से बार-बार धोने से किस विटामिन का मुख्य रूप से नुकसान होता है?
Verified Solution4 OptionsUpdated: October 2026👁️1 View
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- 1विटामिन D
- 2विटामिन C
- 3विटामिन B✓
- 4विटामिन E
सही उत्तर देखें
विटामिन B
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