Biology · Human Physiology
निम्नलिखित संवेदनाओं/स्वादों पर विचार कीजिए: 1. मीठा (Sweet)2. कड़वा (Bitter)3. नमकीन (Salty)4. तीखा/मसालेदार (Spicy)5. उमामी (Umami)6. खट्टा (Sour)7. कटु/तीक्ष्ण (Pungent) उपरोक्त में से कौन से मानव जीभ के रिसेप्टर्स द्वारा पहचाने जाने वाले प्राथमिक शारीरिक स्वाद नहीं हैं?
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