Biology · Plant Tissues
नाशपाती के फल के गूदे में कठोर, दानेदार कण होते हैं जिन्हें ________ कहा जाता है।
- 1मृदूतक (Parenchyma)
- 2दृढ़ोतक तंतु (Sclerenchyma fibres)
- 3सुबेरिन (Suberin)
- 4अस्थि-कोशिकाएं (Sclereids)✓
सही उत्तर देखें
अस्थि-कोशिकाएं (Sclereids)
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