Chemistry · Separation Techniques

दूध से मलाई (क्रीम) को अलग करने के लिए निम्नलिखित में से किस तकनीक का उपयोग किया जाता है?

Verified Solution4 OptionsUpdated: October 2026👁️1 View

सही उत्तर देखें

अपकेंद्रीकरण (Centrifugation)

Save this question and verified answer as a clean study sheet with live clickable link.

👥

Challenge your peer aspirants on WhatsApp or Telegram to solve this question!

Online Test Series

Practice full-length Chemistry mock tests with real exam timers, instant score analysis, and all-India ranking.

Chapter Practice

Want more practice questions on Separation Techniques?

Solve complete topic-wise tests with detailed solutions on GkGet.

Recommended practice questions in Chemistry · Separation Techniques

When the heavier component in a mixture settles to the bottom after water is added to it, the process is called .

The process of converting a liquid into its vapour by heating and then condensing the vapour back into liquid by cooling is called:

Related Practice Questions