Science · Medicine and Health
गाउट (Gout/गठिया) के रोगियों को आम तौर पर अपने भोजन में किस घटक की मात्रा कम रखने की सलाह दी जाती है?
- 1पॉलीअनसैचुरेटेड फैट
- 2विटामिन C
- 3प्यूरीन-युक्त प्रोटीन✓
- 4कार्बोहाइड्रेट
सही उत्तर देखें
प्यूरीन-युक्त प्रोटीन
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