Chemistry · Separation Techniques
क्रीम से मक्खन को अलग करने के लिए आमतौर पर किस विधि का उपयोग किया जाता है?
- 1प्रभाजी आसवन (Fractional Distillation)
- 2अनुमापन (Titration)
- 3शीतलन (Freezing)
- 4अपकेंद्रीकरण (Centrifugation)✓
सही उत्तर देखें
अपकेंद्रीकरण (Centrifugation)
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