Physics · Thermodynamics
Why is it difficult to cook rice on top of a high mountain peak?
- 1The absolute temperature drops below freezing point
- 2The carbon dioxide level is too low
- 3Due to high atmospheric pressure, water boils at a higher temperature
- 4Due to low atmospheric pressure, water boils at a lower temperature✓
Correct answer
Due to low atmospheric pressure, water boils at a lower temperature
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