Physics · Heat Treatment and Hardenability
Why can two steel alloys with identical carbon content exhibit the same hardness at the quenched end during a Jominy end-quench test, but significantly different hardness profiles inward?
- 1Alloying elements delay diffusional transformations during cooling✓
- 2Grain size variation dominates hardness near the surface
- 3Quenching medium alters martensite hardness
- 4Carbon content controls both surface and interior hardness
Correct answer
Alloying elements delay diffusional transformations during cooling
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