Chemistry · Biomolecules - Carbohydrates
Which type of glycosidic linkage is responsible for branching in polysaccharides like glycogen and amylopectin?
Verified Solution4 OptionsUpdated: October 2026👁️1 View
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- 1β-1,6 linkage
- 2α-1,6 linkage✓
- 3β-1,4 linkage
- 4α-1,4 linkage
Correct answer
α-1,6 linkage
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