Biology · Microbiology
Which toxin-producing bacterium spoils cream, cheese, and milk, often making them taste bitter or sour?
Verified Solution4 OptionsUpdated: October 2026👁️1 View
Share:
- 1Bacillus cereus✓
- 2Streptococcus thermophilus
- 3Bifidobacterium
- 4Lactobacillus plantarum
Correct answer
Bacillus cereus
Download Single Question PDF
Save this question and verified answer as a clean study sheet with live clickable link.
👥
Share with Friends & Study Groups
Challenge your peer aspirants on WhatsApp or Telegram to solve this question!
Online Test Series
Start Free Mock Test →Preparing for Biology?
Practice full-length mock tests with real exam timers, instant score analysis, and all-India ranking.
Chapter Practice
Practice Microbiology MCQs →Want more practice questions on Microbiology?
Solve complete topic-wise tests with detailed solutions on GkGet.
Related Practice Questions
Recommended practice questions in Biology · Microbiology