Environment & Ecology · Environmental Studies
Which of the following strategies promotes inquiry-based learning while teaching the theme 'Food'?
- 1Asking students to survey and find out the food preferences of their family and neighbors.✓
- 2Showing pictures of various preserved food items used in different regions of India.
- 3Asking students to collect pictures of various food items from magazines.
- 4Demonstrating fireless cooking of sandwiches or shikanji (lemon water) in the class.
Correct answer
Asking students to survey and find out the food preferences of their family and neighbors.
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