Child Development and Pedagogy · Pedagogy
Which of the following activities should be prioritized by a teacher to effectively teach the topic of 'Spoilage of Food' in an EVS classroom?
- 1Guiding students to check the expiry date and manufacturing details before buying any packaged commodity.✓
- 2Instructing students to keep all kinds of chips packets in the freezer.
- 3Encouraging families to buy essential grocery items in maximum quantities.
- 4Asking students to observe the daily cooking of food at home.
Correct answer
Guiding students to check the expiry date and manufacturing details before buying any packaged commodity.
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