General Knowledge · General Awareness
Regarding the changes observed in food consumer behavior in the post-pandemic period, which of the following trends is most prominent?
- 1People completely avoided outside dining to strictly prevent contamination risks.
- 2Dining out increased sharply while food delivery/takeaway completely decreased.
- 3People preferred organic farming universally over commercial supply lines.
- 4There was a divide in the choices of how to adapt to food culture.✓
Correct answer
There was a divide in the choices of how to adapt to food culture.
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