Biology · Food Preservation
Match the following food items with the simple methods by which they can be kept fresh for 1–2 days: Food Items: A. Milk B. Cooked Rice C. Green coriander D. Onion, Garlic Methods: i. Put in a bowl and keep the bowl in a container with some water. ii. Wrap in a damp cloth. iii. Boil it. iv. Keep it in a dry open place.
- 1A - iv, B - iii, C - ii, D - i
- 2A - iii, B - i, C - ii, D - iv✓
- 3A - ii, B - iii, C - iv, D - i
- 4A - i, B - iii, C - iv, D - ii
Correct answer
A - iii, B - i, C - ii, D - iv
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