Agriculture · Post-Harvest Technology and Fruit Quality Standards
Match List I (Fruit) with List II (Maturity Standards in TSS) and select the correct answer: List I: A. Mango B. Papaya C. Litchi D. Sweet Orange List II: i. TSS 17° Brix ii. TSS 10-12° Brix iii. TSS 12-15° Brix iv. TSS 7-11° Brix
- 1A-iv, B-iii, C-i, D-ii✓
- 2A-iii, B-iv, C-ii, D-i
- 3A-iii, B-iv, C-i, D-ii
- 4A-iii, B-ii, C-iv, D-i
Correct answer
A-iv, B-iii, C-i, D-ii
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