Biology · Nutrition and Disaster Management
In disaster-affected areas, what is the primary cause of nutritional imbalances and malnutrition among the affected population?
- 1Absence of commercial dietary supplements
- 2Excessive intake of clean water
- 3Lack of consumption of synthetic vitamins
- 4Limited access to diverse and nutritious food supplies✓
Correct answer
Limited access to diverse and nutritious food supplies
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