General Knowledge · Hospitality and Tourism
In catering management, which of the following options represents an illogical or incorrect justification for why a large buffet requires a higher overall budget?
- 1The event may necessitate hiring a larger commercial venue to accommodate the extra crowd.
- 2More service staff and chefs are required to prepare, monitor, and serve the food.
- 3Guests attending larger events are inherently hungrier and consume more food per person.✓
- 4A larger number of guests requires a greater total volume of raw food materials.
Correct answer
Guests attending larger events are inherently hungrier and consume more food per person.
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