Cooking oil floats on the surface of water because:

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Physics · Fluids

Verified Solution4 OptionsUpdated: October 2026👁️1 View

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The density of oil is less than that of water

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Answer 1

The density of oil is less than that of water

Answer 2

Oil is a good conductor of heat

Answer 3

The density of oil is greater than that of water

Answer 4

The density of oil is equal to that of water

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