Butter is a colloid formed when:

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Chemistry · Colloids

Verified Solution4 OptionsUpdated: October 2026👁️1 View

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Fat globules are dispersed in water

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Answer 1

Proteins are dispersed in water

Answer 2

Water is dispersed in fat

Answer 3

Fat globules are dispersed in water

Answer 4

Carbohydrates are dissolved in water

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