Science · Biochemistry and Nutrition
Biotin (Vitamin B7) in raw egg white is made biological unavailable due to binding with which glycoprotein?
Verified Solution4 OptionsUpdated: October 2026👁️1 View
Share:
- 1Avidin✓
- 2Ovoinhibitor
- 3Phosvitin
- 4Mucin
Correct answer
Avidin
Download Single Question PDF
Save this question and verified answer as a clean study sheet with live clickable link.
👥
Share with Friends & Study Groups
Challenge your peer aspirants on WhatsApp or Telegram to solve this question!
Online Test Series
Start Free Mock Test →Preparing for Science?
Practice full-length mock tests with real exam timers, instant score analysis, and all-India ranking.
Chapter Practice
Practice Biochemistry and Nutrition MCQs →Want more practice questions on Biochemistry and Nutrition?
Solve complete topic-wise tests with detailed solutions on GkGet.
Related Practice Questions
Recommended practice questions in Science · Biochemistry and Nutrition