Biology · Human Nutrition and Health
A 40-year-old male presents with recurrent gout attacks. He consumes organ meats, shellfish, and alcohol frequently, with low water intake. Which dietary modification is MOST appropriate?
- 1High-protein ketogenic diet for uric acid balance
- 2Low-purine diet with adequate hydration and alcohol restriction✓
- 3High-fructose diet with restricted fluids
- 4Increase purine-rich foods to prevent flare-ups
Correct answer
Low-purine diet with adequate hydration and alcohol restriction
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